Would you or have ever eaten pork skins?
by 
--Irahyn.says.Tks.4.Pts. ---
ANSWERS: 25
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Yes. I love them.
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No and no :)
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Yes, they're great.
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I have eaten them. They are great.
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Yes on the edge of bacon, nice and crispy, on a pork joint smothered in salt and crackly, hence the name "pork crackling" and in the UK they sell "pork scratchings" in a bag which is crunchy pigskin..doesn't sound as appetizing when you say "pigskin" though. + :o)
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Sure I've eaten them and enjoyed them immensely:-)
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Yeah, pork scratching are great, especially after a few beers!!
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Oh yes ! I love 'em !! I like to put either Louisiana hot sauce or Tabasco or both on them .
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Yes and yes....love the crunch.
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Absolutely!! and with some good homemade salsa.
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I tried them as a kid a few times but the taste never did much for me. When I was older and found out what they actually were, that was it for me and pork skins.
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Sure...we call them pork rinds but same thing.
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I can only eat them with hot sauce, but yes. I have eaten them.
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Yes I have.
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Sure, since I was a kid. I love them.
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why would i eat a football?
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I had a friend of mine that loved them, so I was going to try one, and I found a hair on it. Yuck. I didn't eat that one, and never have eaten one since.
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Of course. Got some of those chicarones?
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My mother would give them to us when I was a kid. Nothing would make me eat them now.
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Yes, I like the plain ones but spicy comes in a close second.
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Absolutely, I love the Spicy Chicharrones
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I don't eat pork products.
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Sure many times. One of my favorite ways is to cook them in red or green chili until they soften up and have them in a taco.
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If I was desperate enough, or needed to do so for politeness' sake, I would...but otherwise: forget it.
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Yes, but not often, and I only buy the hot ones.
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