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Food and Dining → Drinks → Alcohol and alcoholic drinks → Wine → Wine varieties
ANSWERS: 1
  • fred flintstone
    If this is the Russian drink normally transliterated as kvass, it is a type of weak dark beer made from fermented rye bread. Note KBAC (in cyrillic letters) sounds like kvass (in latin letters). Russians love it but I think it tastes like a plant fertilizer!
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