Would you rather hand chop fruits/vegetables or use a machine?
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ANSWERS: 4
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Machines (in my experience) are a pain to clean. Unless you're doing fruits and veggies for 20, or unless you're doing something special like fries or many thin slices (for both of which a mandolin is great), I much prefer a knife.
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Depends on whether rough chopping or precision knife skills are in order. One can spend a long time turning a case of mushrooms into duxelles with a french knife yet a food processor can accomplish it in minutes. However, precise cutting such as brunoises or other cuts where uniformity is part of presentation requires some knife skills and attention to detail. 2/25/24
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Is a knife a machine? If I chop carrots with my hand, the kitchen would end up a mess!
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Jenny's Gone On Vacation Thanks for your interesting question. A knife can be a machine, depending on how fast you can use it: https://youtube.com/shorts/vm7Htm1prbo?si=dmnYRvrbZQloyqIC
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I I prefer a food processor to chop fruits, vegetables.
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