ANSWERS: 5
  • I'm not a big fan of soups. I like the cream of mushroom or cream of chicken, but I put it on pasta like clam sauce, or mix it with rice. 1 can soup 1 can rice two cans water and cook as directed for your rice. I like extra black pepper and butter in it and you can add frozen peas or another green veggie if you want. Even when I eat ramen noodles I don't use much water. I do occasionally make a soup or gumbo/chowder/stew out of leftovers when cleaning out the fridge.
    • DancesWithWolves
      Thanks, for your comment :)
  • Love soups even in the summer.
    • DancesWithWolves
      Thanks for your comment :)
    • Linda Joy
      But what KIND?
  • Right now, my pallet is set for a cheese, chicken and cauliflower soup.
    • DancesWithWolves
      Thanks for your comment :)
  • i am a big fan of leek soup and also Minestrone soup.
    • DancesWithWolves
      Thanks for your comment :)
  • i love home made soups that i make ..mostly vegetable .but i love beef too
    • DancesWithWolves
      Thanks for your comment :)

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