ANSWERS: 23
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A glass of wine, a hot bubble bath and lit candles...YES I would!
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Today I am in the mood for a nice cherry wine!
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Something from California, support American wine. YEE-HAW!!! Napa Valley preferably
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I do not like wine, unless it tastes like kool-aid. So Boons Farm Tickle Pink would do if it was not a retired flavor...lol
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Today I'm making spaghetti sauce and I think I'll open a bottle of Liebfraumilch to help pass the afternoon. You're welcome to join me, if you like. :) +5
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I would actually... I think maybe a rioja? =)
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Pinot grigio, Santa Margarita.....or Bertani amarone....my two favorites....enjoy life, drink up.
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Pinot would be fine. We actally have some fantastic vineyards out here where I live in California
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Yum - yes! I'll take a glass of Reisling or perhaps a Cakebread Chardonnay. Ooh, or maybe even Augusta River Valley Red! Cheers!
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White and very dry for me please :)
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Some Beringer Zinfandel would be wonderful.
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Spatlese, Ruby Port, Chardoney, Poullie Fusia, or Chianti with Fava Beans and Liver! lol
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It would be a red wine because that confers the most health benefits. What are we eating? If a lovely steak or roast, then cabernet sauvignon. If we're having pasta maybe a merlot or pinot noir? :)
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My favorite is merlot.
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Port or Merlot.
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You probably won't be able to buy it where you live, but I would love a glass of Bermejo Tinto. http://www.losbermejos.com/localizacion-bodega-los-bermejos.php
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Reisling
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Any red is good to me! But if I had my choice I generally go for Spanish or South American wines. A nice tempranillo perhaps... In the middle of summer I like a dry or off-dry rose. If you're serving fish, I'll go for a sauvingnon blanc, maybe from Chile.
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Had a glass of wine already with some salmon I marinated and grilled and boy was it delicious. Nothing like some nice Vinho Verde from Twin Vines. If you haven't had it yet, I highly recommend it. http://www.jmftwinvines.com/about-twin-vines-wine.html
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A nice bold, hearty SHIRAZ would be just the ticket!
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D@mmit, Cotton, you just gave me a craving! A glass of sweet red wine would really hit the spot.
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Estancia Pinot Noir, please
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Cabernet, Napa Valley, mid nineties.
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