Which cheese works best in cheeseburgers?
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ANSWERS: 31
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IMHO I would go with American or Provolone Cheese for best meltability :)
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American or Velvetta. ;-)
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I like Swiss
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I am a Cheddar man.
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I would have to go with cheddar:0)
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Blue band for me!
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Do NOT use the cheese I just cut!
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I love all kinds of cheese, but I usually have American or cheddar on my burgers.
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A mixture of grated cheddar nad grated mozarella
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does any burger chain use cheese (as opposed to yellow/white plastic? given free choice, i'd go with mature cheddar, danish blue, brie
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Cheese is my favorite food! I love Blue Cheese Burgers, with jalapenos.
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Swiss Cheese!
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cheddar. You can't go wrong with cheddar
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Swiss all the way for me please...And how long on those cheeseburgers?
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Pepper jack
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american
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Mozza is delicious, but classic cheddar will make everyone happy (minus the non-dairy folk).
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All of the cheeses named in every answer on here so far, all together in one gooey mess.
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Baby Swiss, or nothing for this kid and medium rare or do it over baby (which is why I cook ALL my own beef!).
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You can't go wrong with Cheddar.. but Jack Cheese is also really good. I'm hungry now.
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American
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I don't know about you, but cheddar tastes fantastic on hamburgers.
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Tillamook cheddar!
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American.
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There are several types of cheese that I've used and like ... !) Sharp-Aged swiss ... 2) Wisconsin Sharp Cheddar 3) Colby 4) American slices 5) Velvetta is always a winner .
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I was in france a while ago when they did a special promotion in mcdonalds - of course the french are not satisfied with the normal run of the mill mcd stuff - so they adapted the menu to suit the french palate - or, rather, to sell stuff. They did a lovely cheeseburger with camembert on a country bread roll - didn;t taste like mcdonalds at all! it was lovely
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Cheddar, swiss, white American cheese.
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Sharp cheddar. (Aghast at the people who listed Velveeta. Philistines!)
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You need a flavorful cheese to stand up to the taste of beef and any condiments, so a good cheddar is best.
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I think cheddar works best as it is the tastiest cheese.
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www.bible-reviews.com I used to think so...until I tried President Emmental. Wow, what great flavor! But still I prefer extra sharp cheddar on my burger. Emmental is a little too subtle for the strong flavor of beef.
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I like Swiss cheese
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