ANSWERS: 30
-
french fries..ucky!
-
steak?
-
bread. ewwwww.
-
Bratwurst and sauerkraut. It just bakes into heavy metal and destroys one's appetite for a month.:(
-
sushi
-
Spaghetti sauce for pasta. As it heats up, it splatters everywhere, and when you open the microwave door, it looks like your oven was the victim of the "Chainsaw Massacre."
-
Poultry
-
Rice. Long story, but trust me. It was not pretty.
-
Any kind of meat. Yuk poo !!
-
Ice Cream. Its only gonna melt and make a huge mess.
-
Salad. Just climbing into the microwave is hard enough, but bringing the salad spinner with you is hard going!
-
Hard Boiled Eggs.
-
garlic bread
-
Reheating any kind of bread..it goes from soft to hardtack in seconds! :)
-
birthday cake!!!
-
for the eww factor any kind of microwave meal is the worst thing ever invented - tastes like cardboard and about as healthy as swimming in raw sewerage, for mess factor tinned carrots they explode - but it is amusing.
-
soft boiled eggs Baked Alaska
-
Anything bakery, bread, cookies, muffins. Even reheating them can turn them into some kind of rubbery chewing doormat.
-
Creme brulee
-
Cakes. Cakes are only for a convection oven.
-
probably eggs, as the answers to one of my questions here suggest.
-
bisquits
-
Chocolate syrup. When I opened the microwave door, it disappeared and left a huge burned hole on the bottom of my bowl. I was young and stupid and I was trying to make hot fudge.
-
indian curried food. the stench lingers for weeks...
-
steak
-
Monkey Brains
-
Calamari tastes HORRIBLE after microwaving. And after being stored in the fridge, some of the meat seemed to harden so they seemed kinda like small bones. They stayed hard after warming up.
-
Olive garden's bread sticks! If you bring them home, they won't taste the same. The bread becomes hard and isn't as soft and tasty as when they bring it out of the kitchen in the basket! BEWARE (:
-
Shrimp
-
A FOOD THAT DOES'NT HAVE DIRECTIONS FOR A MICROWAVE. SO ITS EXPERIMENTAL.
Copyright 2023, Wired Ivy, LLC