What's the first thing you usually go for at an all-you-can-eat buffet?
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GhostWriter13 has found his voice again
ANSWERS: 51
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Shushi!
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Meat. The sliced roast beef, or the steak if they have it. Get back!
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Fish, example shrimp and salmon
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Plates. Lots of them.
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The largest size plate.
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Potato salad. Why? I have no idea, I hate potato salad.
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Knife and fork.
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The only all-you-can-eat buffets I have been to have been Chinese ones, so that limits my answer somewhat. The first thing I do there is to fill the bottom 1/3 of my bowl with rice, so I guess my answer is "rice". But that sounds so dull, so I'll say "whatever meat they are serving in satay sauce" instead. And a healthy side order of prawn toast and seaweed :) Ok, I think I've just talked myself into a Chinese takeaway for dinner tonight!
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I might first take a look at the breads or the salad bar. If they are strong in those two areas, then you know that the rest will be good.
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No doubt, the Prime Rib. I can get salad cheap anywhere, and can make it at home as well. At the buffet I am their worst nightmare, a large man with an appetite for destruction and his eye on everything expensive, steak, shrimp, prawns, and not afraid to fest like the Romans.
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mashed potatoes and corn...I just make a plate of that and mix it all together...that's my first course.
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The most expensive stuff....
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Salad with ALL the extra's! I like a little lettuce with my salad toppings and dressing...
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I usually go straight for the sushi. But it really depends what I'm in the mood for.
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Prime rib, lobster tail, and crab legs.
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The plate then the fork, knife and spoon and then I head straight to the veggies.
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mmm fries...all the fries I can eat...
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The table.
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mashed taters, macaroni and cheese and biscuits. basically anything that is starchy!
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If it's a regular kind of buffet I usually stgart off with a nice salad or a bit of each salad if they have a variety. If it's a Chinese buffet, I go for rice on the bottom and then pile on little things like egg rolls, shrimp, skewers of pork, potstickers, dumplings...the little stuff. And that may be enough for me.
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usually salad..
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Salad bar
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At Chinese buffets I usually go for Sweet and Sour Chicken with white rice or Crab Dragons. At other buffets I usually go for either chicken, ham, or fish, mashed potatoes, and vegetables
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Peel and Eat Shrimp!!
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Cream Cheese Ragoons. Deep Fried Dumpling dough made into a pocket with creamcheese+crab mix in the middle.
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I like Chinese buffets. I go for the little things, like potstickers, egg rolls, spring rolls, dumplings, ribs, shrimp. Then if there is room, I'll branch out.
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If there's any seafood, that's what I go for first.
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I can't beleive nobody said it yet... BACON!!
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Salad, then meat and potatos.
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seafood. Especially shrimp and crab legs (my favorite)
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A table and a chair. :D
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Shrimp, or crab legs
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I do admit that i customarily go after the desert first and sometimes skip the main course all together.
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An extremely minimal salad, just so I can convince myself that I did something good. Then I can concentrate on the evil goodness and go to town on everything else.
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Depends on what kind of all you can eat buffet it is...
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Steak. With a small piece of lettuce next to it.
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Shrimp.
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The salad, I love salads with Everything on them.
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The food. :-)
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seeaaafooood then comes the ice cream
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Well, it depends. Usually whatever is closest to my table of the following: sushi, steak, mashed potatoes, pepper steak and pudding.
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chicken or veal
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The most expensive thing - seafood, sushi, meat!
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Soup!
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CHICKEN
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sushi and egg rolls.. i only go to chinese buffets :)
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I go for the stuff I don't make at home as much: fish prime rib broccoli casserole squash casserole fried foods
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It would definitely be those items that are the most expensive, which we are least likely to eat at home..so, shrimp/crab/prime rib..that would be first. We eat tons of salads, veggies, whole grains at home..so I wouldn't be wasting my appetite on any of that.
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Shrimp, crab legs, scallops
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I really used to like sushi.. that was my first also.. now i stay away from buffets... Those sushi was so tasty with the wasabe until I found out that sushi was way pricy for their slice. But that is not why i don't eat sushi anymore.. Did you know that there is a difference between 'sushi' and 'sashimi'? Sashimi: http://www.manusmenu.com/wp-content/uploads/2016/05/1-Salmon-Sashimi-with-Ponzu-3-1-of-1.jpg // Sushi: https://img.grouponcdn.com/iam/hYKNivXdxd6pjtkdPtdy/bq-2048x1229/v1/c700x420.jpg
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Shrimp
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