• Brewing is for beer coffee and tea. Not soup. Soup simmers. Do you have a link? Miso ferments, and THEN you make soup with it. If its Miso soup and the miso is 45 years old, then yeah, I'd try it.
    • StraightEdgeSociety
      Here it is This Soup Has Been Simmering for 45 Years
    • Linda Joy
      Sounds interesting! I'd try it. What about you?
    • StraightEdgeSociety
      I don't know been brewing for 45 years , since 1975 ?

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