ANSWERS: 10
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Vinegar, salt and tomato ketchup.
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Salt and perhaps some ketchup.
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Beaker Five-OWhy not vinegar ?
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mushroomThe first time I had that with vinegar was at a local fish and chips joint in the East End. Without really waiting for an answer, my order was given a generous soaking. Turns out, I still enjoy it that way.
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I like to make cottage fries. The recipe is simple too. Baked potatoes cooled in the fridge over night then cubed and soaked for a while in apple cider vinegar (or not) then deep fried till golden brown. French fries I just add some salt if they are not already salted.
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Pountan Most popular in Canada, Fries with gravy and cheese. also fries with white vinegar.
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nothing, i like thenn plain
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Well, the list is quite long: 1. Brown gravy 2. White gravy 3. Blue cheese dressing 4. 100 island dressing 5. Ranch dressing 6. In and Out secret sauce 7. Catsup 8. Vinegar 9. Fish and Chip Vinegar
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French fries are a culinary crime. Do something more productive with the potato
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Ketchup.
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I am ranch dipper or aioli sauce dipper when it comes to fries. Or ketchup.
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Ketchup and salt
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